HOYO DE MONTERREY Epicure No.2 Sevillar Jar 19's
๊ฐ€๊ฒฉ๋ฌธ์˜(์ƒ์„ธ์ •๋ณด ์ฐธ์กฐ)


โœณ๏ธŽ



HOYO DE MONTERREY



โ €โ €

Hoyo de Monterrey๋Š” 1865๋…„ ํ˜ธ์„ธ ์ œ๋„ค(José Gener)์— ์˜ํ•ด ์„ค๋ฆฝ๋˜์—ˆ์œผ๋ฉฐ,
์ฟ ๋ฐ” Vuelta Abajo ์ง€์—ญ ์ค‘์‹ฌ๋ถ€์˜ San Juan y Martínez์— ์œ„์น˜ํ•œ ๋™๋ช…์˜ ๋†์žฅ *“Hoyo de Monterrey”*์—์„œ ์œ ๋ž˜ํ–ˆ์Šต๋‹ˆ๋‹ค.
์ด ๋ธŒ๋žœ๋“œ๋Š” ์„ฌ์„ธํ•˜๋ฉด์„œ๋„ ํ–ฅ๊ธฐ๋กœ์šด ๋ธ”๋ Œ๋“œ๋กœ,๊ฐ•๋„๊ฐ€ ์•ฝํ•œ ํŽธ์ด์ง€๋งŒ ์šฐ์•„ํ•˜๊ณ  ๋ณตํ•ฉ์ ์ธ ํ’๋ฏธ๋ฅผ ์ง€๋‹Œ ์‹œ๊ฐ€๋ฅผ ์„ ํ˜ธํ•˜๋Š” ์• ํ˜ธ๊ฐ€๋“ค์—๊ฒŒ ์‚ฌ๋ž‘๋ฐ›์Šต๋‹ˆ๋‹ค.
์‹œ๋”์™€ ํ”Œ๋กœ๋Ÿด, ํ—ˆ๋ฒŒ ๋…ธํŠธ๊ฐ€ ์–ด์šฐ๋Ÿฌ์ง„ ๋ถ€๋“œ๋Ÿฌ์šด ์•„๋กœ๋งˆ๋Š” ํ•˜๋ฐ”๋…ธ์Šค์˜ ์ „ํ†ต ์†์—์„œ๋„
Hoyo de Monterrey๋งŒ์˜ ํ’ˆ๊ฒฉ ์žˆ๋Š” ๊ท ํ˜•๋ฏธ๋ฅผ ๋ณด์—ฌ์ค๋‹ˆ๋‹ค.






Hoyo de Monterrey was founded in 1865 by José Gener,
taking its name from his plantation “Hoyo de Monterrey” located in the heart of San Juan y Martínez,
the most fertile area of Cuba’s Vuelta Abajo region.
Known for its light strength yet refined complexity,
the brand offers an elegant, aromatic expression of Cuban tobacco —
a delicate balance of cedar, floral, and herbal notes that appeals to those who appreciate subtlety and sophistication in a Habano.



โœณ๏ธŽ



Epicure No.2 Sevillar Jar 



Epicure No.2 Serie Sevilla Jar๋Š” ์ŠคํŽ˜์ธ ์‹œ์žฅ์„ ์œ„ํ•ด ํŠน๋ณ„ํžˆ ์ œ์ž‘๋œ ํ•œ์ •ํŒ์œผ๋กœ, ์„ธ๋น„์•ผ(Sevilla)์˜ ์žฅ์ธ๋“ค์ด ์ง์ ‘ ๋งŒ๋“  ๋„์ž๊ธฐ Jar์— 19๊ฐœ์˜ ์‹œ๊ฐ€๊ฐ€ ๋‹ด๊ฒจ ์žˆ์Šต๋‹ˆ๋‹ค. ์ „ํ†ต์ ์ธ Robusto ํฌ๊ธฐ(๊ธธ์ด ์•ฝ 124 mm × ๋ง๊ฒŒ์ด์ง€ 50)๋กœ ์ œ์ž‘๋˜์—ˆ์œผ๋ฉฐ, ๊ฐœ๋ฐฉํ•˜๋ฉด ์‹ ์„ ํ•œ ์‹œ๋” ํ–ฅ์ด ํผ์ง€๊ณ , ํก์—ฐ ์‹œ์—๋Š” ๊ณผ์ผ·ํ—ˆ๋ธŒ์˜ ์ฒซ ํ–ฅ๋ถ€ํ„ฐ ์‹œ์ž‘ํ•ด ์ ์ฐจ ์ŠคํŒŒ์ด์Šค์™€ ์–ด์Šค ๋…ธํŠธ๋กœ ์ด์–ด์ง€๋Š” ๋ณตํ•ฉ์ ์ธ ๋ง›์„ ์ œ๊ณตํ•ฉ๋‹ˆ๋‹ค. ์ด ์ œํ’ˆ์€ ์ˆ˜์ง‘๊ฐ€์šฉ ๊ฐ€์น˜๋„ ๋†’์œผ๋ฉฐ, ํก์—ฐ ๊ฒฝํ—˜๊ณผ ์˜ˆ์ˆ ์  ์•„๋ฆ„๋‹ค์›€์„ ๋ชจ๋‘ ๊ฐ–์ถ˜ ๋ฆฌ๋ฏธํ‹ฐ๋“œ ์•„์ดํ…œ์ž…๋‹ˆ๋‹ค.




โœณ๏ธŽ
โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €
Length โ”‚ 124 mm
Ring Gauge โ”‚50
Size โ”‚Epicure No.2
Vitola de Galera โ”‚Robustos
Strength โ”‚ Medium
Smoking Time โ”‚ 45-60 min
Note โ”‚ Crisp cedar and light floral bouquet up-front; evolves into earthy depth with subtle spice and wood; smooth mid-palate and clean finish. 


์ฃผ์‹ํšŒ์‚ฌ ํ”ผ์—๋ฅด

CEOโ”‚ MATTHIAS COHEN AKNINE
BUSINESS LICENSE โ”‚ 106-86-06039

MAIL ORDER LICENSE NO.โ”‚2014-์„œ์šธ์šฉ์‚ฐ-00157ํ˜ธ

FACEBOOKโ”‚ INSTAGRAMโ”‚ BLOG
PIERRE NAMSAN โ”‚
4F 25, SOWOL-RO 38-GIL,YONGSAN-GU
02-790-4523
PIERRE YEOKSAM โ”‚
10-12, NONHYEON-RO 101-GIL,GANGNAM-GU
070-4337-5652